Lunchtime

MARS offers a daily freshly prepared lunch menu from Monday-Friday,12 to 3 pm.

You can reserve your table here for up to10 people
For groups of 10 people or more, we offer our lunch menu with pre-selection. Please send your booking requests to mars(at)silent-green.net –> subject: reservation.
Takeaway orders can be placed on site or with Lunch To GO.

LUNCH

2nd + 6th October

COLORFUL SUMMER SALAD
with sprouts, cress, cherry tomatoes,
radishes and house dressing
small 4.5
large 6.5
_{vegan
Allergens: mustard, soy, celery}

COLORFUL SUMMER SALAD
with sprouts, cress, cherry tomatoes, radishes and house dressing small 4,50
large 6,50
_{vegan
Allergens: mustard, soy, celery}

SHEPARD SOUP
with roasted ground beef, Tyrolean bacon, sweet corn, kidney beans, Tabasco, shepherd's cheese and chive rings 7,5
_{Allergens: Dairy products}

SILENT GREEN FATOUSH
with Arabic pita chips, cucumber, radish, tahini sumac cream, romaine lettuce hearts, parsley and colorful cherry tomatoes 13
_{vegetarian
Allergens: lupine, sesame, dairy products, gluten, celery, mustard}

HERBED POTATO GNOCCHI
with sun-dried tomatoes, baked pumpkin, roasted pumpkin seeds and grated parmesan cheese
13
_{vegetarian
Allergens: gluten, dairy products}

CUBANO STYLE BURGER
With pulled pork, mustard cream, juniper ham, melted emmental, pickled cucumber, nachos and avocado dip.
14,5
_{Allergens: gluten, soy, dairy, mustard}

VEAL STEW
with Swabian veal, sun-dried tomatoes, amalfi lemon, mushrooms and basmati rice
14,5
_{Allergens: dairy products, mustard}

VEGETABLE PLATE
seasonal, regional vegetables
with herb sprout salad and chive oil
13
_{vegan, histamine tolerant}

_{Allergens: -}

PLAT DU JOUR
changing dish from the daily menu
18

All dishes are available as a menu: with juice spritzer (0,2)
and small salad or soup + 4,50

DESSERTS
daily fresh cake selection
from Sophie and Frieda from our own organic bakery