Evening

Octopus
with fennel and saffron salad, rouille sauce,
Passe Pierre, and curry lobster foam
22
^{Allergens: Fish products, shellfish, dairy products}

(all organic except lobster and octopus)

Short ribs 

with mashed potatoes, black garlic, hoisin jus, 
and spicy cucumber salad
24
Allergens: Dairy products, sulfites, celery

Braised Pumpkin 
with orange-pumpkin purée, pumpkin salad, miso-celery foam, herb sprout salad, and herb oil
vegan
16
Allergens: Gluten, celery, soy

Caesar Salad 
with romaine lettuce hearts, vegan Caesar dressing, deep-fried capers, braised carrots, cherry tomatoes, and garlic croutons
^vegan
12.5
^{Allergens: Gluten, soy}

Charcuterie
A rotating selection of hams and sausages from Gut Kerkow,
served with whipped salted butter and cornichons
16.5
^{Allergens: Gluten, dairy products, mustard}

Cheese Platter 
A rotating selection of raw milk and soft cheese specialties with fig mustard, Kalamata olives, whipped salted butter, and fruit bread
14
Allergens: Gluten, dairy products, nuts, mustard, sulfites

Vegetable Platter  
Seasonal, regional vegetables with a herb sprout salad and herb oil
^{vegan, histamine-friendly}
15

Cajun Fries  

Home fries with vegan spicy Cajun sunflower seed crumble, chili peppers, caramelized onions, radishes, mixed sprouts, and mixed cress

^vegan
9
^{Allergens: Gluten, soy, lupine}

Home Fries  
with ketchup and vegan mayonnaise
^vegan
5
^{Allergens: Legumes}

Canned Sardines  

from Phare d’Eckmühl in Brittany, served with 
sourdough bread and salted butter

available options: in olive oil / in olive oil with lemon / 
with Espelette pepper & olive oil
12
^{Allergens: Seafood, gluten, dairy products}

Grilled Cheese Deluxe  
Sourdough from our favorite bakery with Parmesan-tomato cream, red cheddar, spicy mountain cheese, pickled onion, and chili mayo
^vegetarian
15
^{Allergens: Gluten, legumes, dairy products, mustard}