Monday - Friday

Kitchen
12 p.m. - 3 p.m.
Café
12 a.m. - 6 p.m.

 

 

Saturday & Sunday
Kitchen
10 a.m. - 3 p.m.
Café
10 a.m. - 5 p.m.

Monday - Friday

Kitchen
12 p.m. - 3 p.m.
Café
12 a.m. - 6 p.m.

 

 

Saturday & Sunday
Kitchen
10 a.m. - 3 p.m.
Café
10 a.m. - 5 p.m.

LUNCH

 

December 17th to 19th

 

Dear guests,

MARS is on winter holiday. We will be closed from Thursday, December 20th to Sunday, January 6th.

From January 7th we will be there for
you again during the usual opening hours.

We wish you a happy holiday season
and a good start into the New Year.

 

 

WINTER SALAD

with sprouts, cress, pickled pumpkin,

radishes and chives vinaigrette

small 2.50

large 5.50

vegan & gluten free

 

PUMPKIN SOUP

with winter vegetables

6.50

vegan / glutenfree

 

VEGATABLE QUICHE

With herb cottage cheese and small side salad

8.50

vegetarian

 

SHAKSHUKA

with rutabaga and poached egg

8.50

vegetarian

 

BAKED COUNTRY DUCK LEG

with strudled red and green cabbage, potato dumpling and crispy kale

14.50

 

PLAT DU JOUR

a daily changing dish

 

 

also available as menu

with juice spritzer (0.2) and small salad + 3.50

 

Since we cook freshly we reserve the right to make changes to the menu.

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